Recipes

Garlic, herb, and citrus flavors are the perfect complement for this pork cut. Roast your tenderloin over mesquite hardwood for a tender, flavorful finish.

Add juicy, wood-fired pork chops to your next smoke session. Bone-in pork chops are put in a sweet and savory brine bath before getting smoked low and slow over mesquite. Finish them off on high heat for one memorable meal.

Smoky, creamy, and all kinds of delicious. Lightly seasoned asparagus is smoked on the Traeger before getting blended into a rich and flavorful soup.

Kick off your happy hour with this fresh and fruity cocktail. Blood orange, lemon and whiskey go together like this glass in your hand.

Just like grandma made it, only better. Fresh rhubarb is spiced with sweet brown sugar and vanilla, brightened with lemon zest, topped with with a buttery cobbler topping and baked over sweet pecan wood.

This veggie staple just got even better. Pair your Easter spread with wood-fired roasted asparagus and pour on some smokin' flavor with a homemade hollandaise.

Settle into Spring with this smokin' twist on tea. Vodka, smoked tea, lemonade, smoked simple syrup and fresh garnishes are mixed for the perfect refresher in a glass.

Try out this smokin' twist on an Easter Sunday classic. These deviled eggs are smoked, loaded with a mustard, vinegar and hot sauce yolk mixture and topped with fresh chives for perfect taste and color.

Nothing pairs perfectly with any meal than this fresh, grilled fruit salad. Pineapple, mango and apples are grilled, sprinkled with sugar, drizzled with coconut cream and folded into a drool-worthy passion fruit reduction.

This roasted rack of lamb is rubbed down with mustard, seasoned generously with salt & pepper, coated with a Panko breadcrumb mixture and roasted over rich hickory for a simple take on an elevated dish.

Cheese, cream and cherry wood smoked, these potatoes are oozing with savory flavor. Scalloped potatoes are layered high with a cheddar cream sauce in classic cast-iron and baked to bubbly perfection.

Bake in some sweet and decadent flavor into your Easter menu and give your dinner a sweet finish with this zesty cake recipe. Pecan baked and served with cool whipped cream, this mandarin cake is a slice of heaven.