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Try out Traeger’s take on veggie burgers made with lentils and walnuts. This grilled veggie burger recipe uses boiled lentils and combines them with flaxseed, onion, garlic and toasted walnuts.View Recipe20 mins12 Ingredients
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Infuse this classic baked recipe with some wood fired flavor. Carrots, pineapple and flaked coconut combine to make a Baked Carrot Sheet Cake and we top it a delicious cream cheese frosting.View Recipe10 mins17 Ingredients
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No need to go to a lousy chain steak house anymore for a blooming onion, you can now make this iconic dish right in your backyard with minimal effort.View Recipe10 mins12 Ingredients
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This one's wrapped in wood-fired smoke. Brandied cherry juice, ginger and agave syrup are smoked and shaken together with scotch for a rich and aromatic drink.View Recipe35 mins5 Ingredients
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Wisconsin called, and they're jealous of our Traeger Mac and Cheese. Smoked Macaroni and Cheese absorbs every whit of hardwood smoke flavor making a unique, smoky Mac that Wisconsin can only create if they have their own Traeger grill. Go on and get some, before we devour it all.View Recipe25 mins12 Ingredients
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We took an old-school classic and gave it some smoky love with Traeger’s 3-bean salad recipe. Green beans, navy beans, and kidney beans are first smoked then tossed with a tangy dressing and garlic and shallots.View Recipe10 mins12 Ingredients
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Smoked guac and smoked pico atop a bed of refried beans. Who said 7-layer dip has to be boring.View Recipe30 mins9 Ingredients
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Wow you family and friends with this cheesy accordion potato dish. Make sure to not cut your potatoes too deep when slicing them or they will lose their iconic shape.View Recipe20 mins7 Ingredients
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Say Aloha to good times with this grilled cocktail. We take bourbon, simple syrup and lemon juice and combine that with homemade grilled pineapple juice for a drink that will give you those island vibes no matter where you’re at.View Recipe15 mins4 Ingredients
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Guacamole Traegerized. First, we smoke avocados, then we roast corn on the cob and fresh poblanos until they have a nice char and mix them all up with fresh garlic, spices and lime juice for a unique take on this classic dip.View Recipe10 mins11 Ingredients
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This large, slab style blueberry pie gets an intense blast of smoky flavor under its lattice crust and is perfect for feeding a big crowd.View Recipe60 mins13 Ingredients
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Traeger’s Gin & Tonic takes an old-school classic and brings it into the smoke age with grilled oranges and smoked berries.View Recipe10 mins5 Ingredients