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These short ribs are nothing short of glorious. Beef ribs are placed in a rich and aromatic red wine and balsamic sauce, slow-braised and served atop creamy grits.View Recipe30 mins20 Ingredients
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A tex-mex take on slow-braised chili over Texas Beef Blend. Beef chuck is braised with chiles, topped with avocado, cheese, scallions and served with tortillas for some deep flavored spice in every bite.View Recipe30 mins25 Ingredients
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We’ve got flavor the size of Texas. Thick-cut beef shoulder, jalapeño, poblano, and chipotle peppers are stirred into a tomato and beer-based chili and slow braised over hickory.View Recipe30 mins26 Ingredients
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Enjoy your spaghetti the five-way. Slow braised, aromatic wood-fired chili loaded atop a plate of spaghetti and topped with beans, onions and cheese.View Recipe20 mins21 Ingredients
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Lean and delicious wild elk shoulder slow roasted in an aromatic red wine braising liquid and paired with perfectly cooked potatoes, carrots and parsnips.View Recipe30 mins19 Ingredients
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A maritime classic baked over an open Traeger wood fire. This pot is loaded with lobster tails, clams, mussels, and chorizo for a little heat. Add in corn, onions, potatoes and herbs with a white wine pour over for the perfect finish.View Recipe30 mins16 Ingredients
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This braised antelope melts in your mouth and comes packin' heat. Perfectly seasoned antleope shoulder slow-roasted in a bubbly tomatillo sauce with potatoes, and topped with fresh cilantro for a fully loaded spoonful.View Recipe45 mins14 Ingredients
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These tacos are rich with flavor. Lamb slow-roasted and braised over big game hardwood in a bold and bubbly guajillo chili sauce until perfectly tender. Served street style on corn tortillas for some handheld deliciousness.View Recipe20 mins11 Ingredients
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Diversify your recipe portfolio with this spiced up lamb dish. Pomegranate molasses mixed with the perfect amount of spice will make those taste buds sing a sweet, sweet melody.View Recipe20 mins16 Ingredients
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The perfect mix of savory and sweet, you'll gobble down these turkey meatballs lightning fast.View Recipe15 mins21 Ingredients
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Slow-braising an elk shank turns a traditionally tough cut into a supremely tender meat. Fresh herbs and roasted vegetables elevate the flavor on this wild game dish.View Recipe30 mins12 Ingredients
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Creamy, rich mashed potatoes + Meaty fall-off-the-bone tender short ribs = Ultimate comfort food.View Recipe20 mins19 Ingredients